Dairy (Food Sub-Mixtures)
Yogurt, Sour Cream, Cottage Cheese, Cow’s Milk(organic) Cheeses: Asadero, Cheddar, Brie, Colby, Dubliner, Gouda, Havarti, Monterey Jack, Parmigiana, Provolone, Swiss.
Suspected Dose Range
3C-10.5C
Yogurt, Sour Cream, Cottage Cheese, Cow’s Milk(organic) Cheeses: Asadero, Cheddar, Brie, Colby, Dubliner, Gouda, Havarti, Monterey Jack, Parmigiana, Provolone, Swiss.